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Tinned foods you should always have in your cupboard

It's in the can
41. Figs
40. Pumpkin purée
39. Sauerkraut
38. Spinach
37. Cherries
36. Mushrooms
35. Mango
34. Chipotle chilli peppers
33. Jalapeños
32. Olives
31. Pineapple
30. Chilli
29. Corned beef
28. Crab
27. Artichoke hearts
26. Jackfruit
25. Potatoes
24. Mackerel
23. Condensed milk
22. Beetroot
21. Refried beans
20. Butter beans
19. Water chestnuts
18. Sardines
17. Beansprouts
16. Bamboo shoots
15. Black beans
14. Apricots
13. Spam
12. Salmon
11. Tomato soup
10. Anchovies
9. Sweetcorn
8. Baked beans
7. Lentils
6. Kidney beans
5. Tuna
4. Coconut milk
3. Chickpeas
2. Cannellini beans
1. Tomatoes
1 of 42
Billy F. Blume Jr/Shutterstock

It's in the can

A cupboard that's well stocked with canned foods makes life so much easier. Tinned foods have a long shelf life, are generally inexpensive and can save you from making endless trips to the shops – plus, they can be very nutritious, counting towards your five a day. To help you on your way to tasty meals in next to no time, we've compiled the ultimate ranking of the best canned foods ever.

Click or scroll through our gallery to discover the tinned foods that deserve a spot in your kitchen cupboard – counting down to the most indispensable of all.

We've based our ranking on the handiness, versatility and cost of each tinned food, and on the opinions of our well-travelled (and well-fed) team. The list is unavoidably subjective.

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Jane Curran

07 October 2024

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